Institut news
Planting of ornamental and fruit tree species on the unused lands of the institute
By the Andijan Institute of Agriculture and Agrotechnologies activities related to ecologically sustainable land use, activities aimed at encouraging the preservation of land resources and ecologically rational use are regularly organized in the autumn-spring season. Planting of ornamental and fruit tree species on unused land in the territory of the institute is carried out by [...]
Facilities created for vegetarians in the institute
About the opportunities created for vegetarians are correct at the Andijan Institute of Agriculture and Agrotechnologies INFORMATION Today, our institute has various recipes. Including national and foreign dishes, as well as diet dishes. In addition, there are quality and cheap meals for professors and staff and students. The dishes of the institute include fruit and [...]
Actions against food shortages and hunger among students
About the work "Against food shortage and hunger among students" at the Andijan Institute of Agriculture and Agrotechnologies INFORMATION Sustainable Development Goal 2 aims to create a world free of hunger by 2030. In 2020, between 720 million and 811 million people around the world are at risk of hunger, an increase of nearly 161 [...]
Involvement of women in the activities of the United Union Committee
Andijan Institute of Agroculrure and Agrotechnology Involvement of Women in the Activities of the United Union Committee and Socio-Economic Rights and Interests of International Employees Reference The institute was established to safeguard the socio-economic rights and interests of professors and staff, irrespective of gender, religious beliefs, racial background, nationality, and national affiliation. The IBKUQ protects [...]
Financial assistance to professors, employees and students of the institute
About the fact that agricultural products were given as financial support to professors, teachers, employees and students at the Andijan Institute of Agriculture and Agro-Technology to ensure the food supply INFORMATION In the academic year 2022-2023, in order to provide food reserves to professors, employees and students as material support, the institute provided 750 employees [...]
Conservation of endangered plants and animals
The institute works to preserve plants and animals in order to protect endangered endemic species The Andijan Institute of Agriculture and Agrotechnologies directly imparts knowledge and skills to its students in the cultivation and production of various agricultural products. It also focuses on the preservation of animal breeds and declining and disappearing plant species by [...]
Protection of endangered endemic species
The institute works to preserve plants and animals in order to protect endangered endemic species The Andijan Institute of Agriculture and Agrotechnologies directly provides its students with knowledge and skills in the cultivation and production of various agricultural products. It also focuses on the preservation of animal breeds and declining and disappearing plant species by [...]
Extension Center
The integration of science and production is well established at the Andijan Institute of Agriculture and Agrotechnologies. The institute's professors and scientists offer services to local food producers and farms. These services are organized in the fields of veterinary medicine, soil analysis, and seeding. The services are provided both in exchange for payment and in [...]
The institute offers a wide selection of healthy and affordable food options for all students
The institute offers a wide selection of healthy and affordable food options for all students At the Andijan Institute of Agriculture and Agrotechnologies, sufficient conditions have been created for students to receive quality education. After completing their pre-class and break-time training sessions, several catering facilities operate on the institute's premises, providing satisfactory and comprehensive services [...]